在这里，你会发现西西里岛**的食物的正宗食谱，包括开胃菜，鲜艳的沙拉，清淡的汤和面食。美味的肉类和鱼类食谱包括Sarde a Beccaficco（沙丁鱼馅）和Abbacchio alla Cacciatovia（香煎羊肉配香草和凤尾鱼酱）。西西里人是出了名的爱吃甜食，是意大利**的甜点制作者之一。尽情享受开心果冰淇淋、Cannoli（装满甜味意大利乳酪的糕点筒）和可能是西西里岛最**的出口产品Cassata。

Discover the unique fusion of flavours that Sicilian food has to offer and bring some Mediterranean sunshine into your own kitchen.

Sicily is a beguiling place and its prominent position has led to repeated conquests over the centuries, which has left an extraordinary cultural legacy and a reputation as the melting pot of the Mediterranean. The island’s unique food is bright, earthy and suffused with the intensity of the Sicilian sun. Juicy tomatoes, the island’s own fragrant olive oil, wild fennel and citrus fruits are all staple ingredients. Here you’ll discover authentic recipes for the best food Sicily has to offer including antipasti, vibrant salads, light soups and pasta dishes. Delicious meat and fish recipes feature Sarde a Beccaficco (stuffed sardines), and Abbacchio alla Cacciatovia (pan-

fried Spring lamb with herb and anchovy sauce). Sicilians notoriously have a sweet tooth and are among the best dessert-

makers in Italy. Indulge in Pistachio Gelato, Cannoli (pastry tubes filled with sweetened ricotta) and possibly Sicily’s most famous export, Cassata.