《Faviken餐厅》**探索了这家世界上最有趣的餐厅之一：Fäviken Magasinet。这家餐厅位于瑞典北部的一家偏远的农场，每天只招待12个人，使用的食材和食材的准备都只在餐厅附近，厨师长Magnus Nilsson正在创造当今最鼓舞人心的餐厅美食。这是他**次公开自己与大自然互动的独特方式，所有的厨师和美食爱好者都将为之着迷和获得满足。

Fäviken is an exclusive insight into one of the world's most interesting restaurants: Fäviken Magasinet. Serving only 12 people every day on a remote farm in northern Sweden, using only ingredients sourced and prepared within the immediate vicinity of the restaurant, head chef Magnus Nilsson is creating some of the most inspirational food in restaurants today. For the first time his incredible approach to working with nature is revealed, which will fascinate and delight all aspiring chefs and lovers of good food.